"Season with Salt and Ground Black People"....Wait what?

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DaRizzle

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SYDNEY – An Australian publisher is reprinting 7,000 cookbooks over a recipe for pasta with "salt and freshly ground black people."

Penguin Group Australia's head of publishing, Bob Sessions, acknowledged the proofreader for the Pasta Bible should have picked up the error, but called it nothing more than a "silly mistake."

The "Pasta Bible" recipe for spelt tagliatelle with sardines and prosciutto was supposed to call for black pepper.

"We're mortified that this has become an issue of any kind and why anyone would be offended, we don't know," he told The Sydney Morning Herald for a story printed Saturday.

"We've said to bookstores that if anyone is small-minded enough to complain about this ... silly mistake, we will happily replace (the book) for them."


The reprint will cost Penguin 20,000 Australian dollars ($18,500), but books already in stores will not be recalled because doing so would be "extremely hard," Sessions said.

There was no answer at Penguin's offices Sunday.

http://news.yahoo.com/s/ap/20100418/ap_on_re_as/as_australia_pasta_and_people
 
Had it for dinner tonight. Great flavoring although I did get a strange taste of purple.
 
We had this last week.


The problem with this is that when you have too much of it, it robs you of your appetite. Just goes in and steals your hunger. All the flavors gang up on you. Then it just lays there in your stomach and does nothing.
 

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