Favorite Condiment?

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dood that is like the ford festiva of teriyakis, instead try...

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only about a million times better, no matter what the application.
 
this is good when bbq is appropriate
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dood that is like the ford festiva of teriyakis, instead try...

blogs%20002.jpg


only about a million times better, no matter what the application.

Aren't those marinades? The stuff I have is a dipping sauce. Much thicker than marinades.

It's like the sauce they have at Du's, BTW. If anyone loves their sauce, Kikkoman is very close to it, if not the same stuff.
 
Larry's Bohemian Habanero Pepper Sauce.

Vinegar, garlic, chiles, and salt. Aged for years in oak wine barrels.

Far and away the best habanero sauce I've ever tasted. Alas, Larry passed away a few years back, the supply has run out, and nobody's making any more.

I'd pay $50 for an unopened bottle right now...
 
Aren't those marinades? The stuff I have is a dipping sauce. Much thicker than marinades.

It's like the sauce they have at Du's, BTW. If anyone loves their sauce, Kikkoman is very close to it, if not the same stuff.

both are meant to use as flavor.

its really personal preference, but i would equate it to the difference between store brand bbq sauce and getting blown by a hot woman.
 
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both are meant to use as flavor.

its really personal preference, but i would equate it to the difference between store brand bbq sauce and getting blown by a hot woman.

Sounds like you meals usually have a "happy ending";)
 

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