Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
Pork, Turkey, Fish, Chicken mostly.
Turkey burgers rock.
Very little. Maybe once a week at most (although during my sabbatical I'm going to try restaurants and probably will eat more meat than usual, but what one consumes on vacation doesn't count!) I eat a lot of legumes, they are so tasty and there are a lot. If you don't want total vegan, one sausage flavors a whole pot of lentils, for example. Usually eat chicken when I have dead animals. Being an urban farmer in California helps, there is always something in my garden to eat.
How about during lent?
I have been trying to cut back on red meat and even chicken, and eat more vegetarian or seafood meals. Also trying to cut down on any sausage, bacon, or salami.
Just wondering
With enough BBQ sauce all meat is red.
