MickZagger
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I just got one for Christmas and started using it and I'm loving this thing. Anybody who has one have any recipes they want to share?
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I've found it's the basics that make my life easy.
Hard boiled eggs. 1 cup water, 7 eggs on the rack for 5 minutes. Quick release and put into cold water
Beef stew. Saute the beef in oil in the pot, deglaze with some boullion, drop in your spices and veggies for 60 minutes on manual.
There are tons of recipes out there. I haven't tried pudding. Mrs. FromWA does spaghetti sauce in it.
You're gonna love it.
Those sealed pork ribs from the store turn out great in them.
also I made this a few days ago:
I made this Columbian Chicken Stew once too. Very basic but turned out well.
http://www.seriouseats.com/recipes/...n-stew-with-potatoes-tomato-onion-recipe.html
I just got one for Christmas and started using it and I'm loving this thing. Anybody who has one have any recipes they want to share?
Love some Adobo chicken. One of my faves.
Would be a good name for a dispencery....Thought this was gonna be about something else.........
Damn click bait....... ; )
Thought this was gonna be about something else.........
Damn click bait....... ; )
