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We are "brining" the turkey tonight. Never done it before, but it looks delicious!
Happy Thanksgiving!
Hope all you guys have a great holiday!
Better make a 2nd emergency "normal" turkey...just in case!
Enjoy your Swanson's turkey dish!

Better make a 2nd emergency "normal" turkey...just in case!
Our back-up turkey is a ham.
BNM

My mama isn't here.![]()

Brining turkey is great. Be sure you use kosher salt and not table salt. Don't salt the bird! Better to make dressing instead of stuffing as drippings can be a tad salty. fine to use the drippings in gravy but almost surelyh won't need to salt the gravy, or salt very lightly.
Add some fresh herbs and garlic to the brine as well.
