OT Your Last Restaurant Meal

[EL PRESIDENTE]

If you had to go, what would your last restaurant meal be? Describe what you would order and why.

 

[EL PRESIDENTE]

I would go to Sayler's Old Country Kitchen in Portland.

I'd order a bone in-ribeye steak, medium rare.
Side of onion rings.
Relish platter.
Sourdough bread with that garlic oil spread.
Spumoni Ice cream to polish the meal off.

It's not the best steak ever but it was the special occasion meal of my youth. I fucking love Saylers

 

[bodyman5000 and 1]

If I was just going to die on the spot I'd just go to Texas de Brazil and eat as much animal as I could intake before exploding.

Now, having a ribeye from one of the Vegas steak places I've been to would be better but the sheer quantity of dead animal I would consume would be easier to do at TdB.

 

[barfo]

I would go to one of those places that advertise 'infinite' or 'endless' something or other and eat slowly.

barfo

 

[EL PRESIDENTE]

If I was just going to die on the spot I'd just go to Texas de Brazil and eat as much animal as I could intake before exploding.

Now, having a ribeye from one of the Vegas steak places I've been to would be better but the sheer quantity of dead animal I would consume would be easier to do at TdB.

We did this at Del Friscoes a few years back.

 

[theprunetang]

I would go to Sayler's Old Country Kitchen in Portland.

I'd order a bone in-ribeye steak, medium rare.
Side of onion rings.
Relish platter.
Sourdough bread with that garlic oil spread.
Spumoni Ice cream to polish the meal off.

It's not the best steak ever but it was the special occasion meal of my youth. I fucking love Saylers

Love Saylors! And bone in ribeye is where it's at. I'd honestly prefer to make my own last meal. I love putting the effort and creativity into cooking. If I had to have a last meal prepared by someone else, I would probably just hang out with all of my fun low life friends at a Portland dive bar, Dots Cafe, Clinton St Pub, The Vern and drink lots of whiskey and eat shitty bar food. That would make me very happy.

 

[HomerLovesKoolAid]

I thought your last meal would be cuck au vin.

 

[THE HCP]

I would have the #11 with no tomatoes at Jimmy John's

 

[THE HCP]

For real though....... since my grandma passed away unfortunately I couldn't have her make me a home made Mexican meal with her fresh tortillas and handmade tamales....
I might hit up Fogo de Chao and never leave.

 

[oldfisherman]

This is difficult, since I love both Italian and Mexican food.
Since it is my last meal, why not have both?

Munch a bunch of Selena Gomez with a large side order of napkins; the restaurant table is going to get very messy.

 

[The Professional Fan]

Damn this is tough. Maybe I'm being nostalgic because they closed after 20 years of business but I'd choose Bombay Cricket Club.

Start with a stiff Mango-Rita with Zathar Naan and Hummus. The main dish would be Medium-plus heat Lamb Vindaloo with a side of Chaat doused in Rita

or

A helvetia tavern burger and onion rings